Divide the cauliflower into florets and wash them thoroughly.
把花掰成一块块小花, 细把它们干净。
Arrange cooked cauliflower flowerets in the prepared baking dish, season with salt and freshly ground pepper, and cover with Bechamel.
将花进烤盘,洒上适量盐和胡椒,倒入白汁。
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You know like, when you played rugby, the cauliflower ears.
就像你玩橄榄球耳朵受过伤后的样子。
I like the fact that you've used the cauliflower leaves as you've roasted off as well.
我很喜欢你用了烤好的椰菜叶子。
They planted cabbage, carrots, cauliflower and other vegetables while harvesting peas, radishes and Swiss chard.
他们种植了卷心菜,胡萝卜,椰菜和其他蔬菜,收获豌豆,小萝卜和瑞士甜菜。
Now, get the chicken in the oven right away, then peel the potatoes and prepare the cauliflower.
,鸡肉放进烤箱,里然后削土豆,备好椰菜。
Kale is in the same family as broccoli, cauliflower and cabbage.
甘蓝和西、椰菜及大白菜是同一科属。
One big chunk of this dish is cauliflower based.
这道菜的一大部分是椰菜。
I have potato, carrots, celery, green beans and cauliflower.
我备了土豆、胡萝卜、芹菜、青豆和椰菜。
Then we'll add in the beans and the cauliflower.
然后我们加入豆子和椰菜。
Made from ingredients including carrot, cauliflower, onion, malt, and vinegar.
原料包括胡萝卜、椰菜、洋葱、麦芽和醋。
I'm making a cauliflower triple threat with nduja scallops.
我要做带香肠扇贝的椰菜三连击。
My cauliflower bake was really on point at the vegan wedding.
我的烤椰菜素食婚礼上太惊艳了。
When the cooking is complete, the cauliflower is cut into large pieces.
烤完后,椰菜切成大块。
But worst of all were his mangled cauliflower ears.
然而最糟糕的还是他那破损的菜耳。
But not just normal cauliflower cheese.
但不仅仅是普通的椰菜奶酪。
So fish stock, which I cooked the cauliflower stalks in.
我煮椰菜茎的鱼汤。
Some of the commonly used vegetables include tomatoes, potatoes, onions, cauliflower, and spinach.
一些常用的蔬菜包括西红柿、土豆、洋葱、椰菜和菠菜。
Barry's got cauliflower three ways in action.
巴里用三种方法来做椰菜。
I would add quite a few carrots, tomatoes whatever, cauliflower, whatever vegetables I love.
我会加一些胡萝卜,西红柿,椰菜,任何我喜欢的蔬菜。
It adds a nice, fresh edge to the already complex flavor of the roasted cauliflower.
它为烤椰菜原本就很复杂的味道增添了一丝美味,清新的味道。
The second dish, one of the Internet's favourite, one of my favourite dishes, cauliflower cheese.
第二道菜,网络上最受欢迎的菜品之一,也是我最喜欢的菜之一,椰菜奶酪。
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