1.So there is the fennel going in?

所以里面要加茴香吗？

2.A little bit of chilli and a little bit of fennel.

加椒和茴香。

3.Got some fennel seeds going in, I see the timer ticking down.

放茴香进去，我看到计时器在倒计时。

4.I don't know why you're smiling. Your fennel's burnt.

不知道你傻笑什么 你的茴香都糊了。

5.I can't wait. Oh, is that fennel seed? It's fantastic.

我等不及了。茴香种子？味道太好了。

6.Add the tomatoes, onion, fennel seeds, and a small amount of black pepper.

加入番茄、洋葱、茴香和少量黑胡椒。

7.The Italian muffuletta sandwich was topped with fennel salami, ham, mozzarella, and basil pesto.

这个意大利松饼三明，上面有茴香萨拉米香肠、火腿、马苏里拉芝士和罗勒香蒜酱。

8.My wife gave it to me. It's got, uh, anise root, fennel. What, you like it?

我老婆给我涂的，有茴芹根，茴香什么的。你喜欢？

9.Scholars theorize it could have originated during ancient times with a plant, possibly a giant fennel, called silphium.

学者们推测它可能起源于古代，与种名为silphium的植物有关，可能是种巨大的茴香。

10.[Ben] Into our pickle I'm gonna do some fennel seeds, some coriander seeds and some chilli flakes.

在我们的泡菜里我要放茴香，香菜和椒片。

11.But again, a little bit of chilli in there, and we've got a little bit of fennel seeds.

再放椒，还有茴香。

12.It smells like licorice. -It's a blend of 36 essential oils, anise root and fennel. Do you like it?

闻起来像甘草。-这是由36份基础精油加茴芹根和茴香配制而成的。喜欢吗？

13.So you take a fennel, you cut it really nice and thin.

所以你拿茴香，你把它切得很细。机翻

14.Oh, the fennel is popping as well.

哦，茴香也爆了。机翻

15.Mm. Is that fennel seed? It's fantastic.

是茴香吗 非常馥郁可口。

16.These taste like the fennel seeds that you eat after having Indian food.

- 这尝起来像你吃印度菜后吃的茴香。机翻

17.Charred broccolini, fennel, parmeasan, mortadella salad using my trusty Japanese chef's knife.

用我信赖的日本厨师刀烧焦的西兰花、茴香、巴马干酪、熟香肠沙拉。机翻

18.When the dog fennel blooms, we count that it will be forty days until frost.

等到狗茴香开花的时候， 我们算到还有四十天就要下霜了。机翻

19.Remove the top, keep it, have a look if there's any marks on the fennel.

去掉顶部，保留它，看看茴香上是否有任何标记。机翻

20.These plants included modern Western favourites such as rosemary, lavender and fennel.

这植物包括现代西方最受欢迎的植物, 如迷迭香、薰衣草和芬妮。