What Breakfast Looks Like Around The World

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每个国家文化的不同,早餐也千差万别,今天我们一起来盘点下世界各国的早餐特色,看看你喜欢哪一种。 

No matter where you're waking up around the world, a hearty breakfast is the best way to start the day.

From elaborate spreads to sweet and savory bites, here's what breakfast looks like around the world.

Breakfast in Morocco is all about simplicity, such as bread and egg dishes.

For those with the sweet tooth, Sfenj is a popular doughnut style treat.

It is eaten plain or soaked in honey.

Moroccan breakfast also doubles as teatime.

Shakshuka is a common breakfast dish eaten throughout the Mediterranean and the Middle East.

The dish is made of eggs poached baked or scrambled in a savory tomato based sauce, thought to have originated in Tunisia then spread to Israel and the surrounding region by Jewish immigrants.

In England, a full English breakfast means little room left on your plate.

Sometimes referred to as a "Fry-Up".

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