丹宁

Wild raspberry and loganberry fruits align with finessed tannins and a refreshing acidity to aid palate tightness.

散发着野生核罗甘莓的醇，细腻，酸度清爽，口稳固。

A very full bodied solid wine with ripe crushed plum and berry fruit and powerful chocolaty tannins.

强劲，有着巧克力般的柔滑质。

Beautiful red-gamet color,fruity bouquet dominated by grades of small and ripe black fruits,very elegant in the mouth,soft and mellow tannins.

呈石榴红色泽，浓郁，富有熟小黑皮实气，柔软顺滑，口高雅。

The synthesis of epalrestat,an aldose reductase inhibitor, was improved. The yield of its intermediate 3-carboxymethyl rhodanine was raised to 76.4%.

对醛搪还原酶抑制剂依帕司他的合成工艺作了改进，使中间体绕乙酸的收率提高到76．4％。

Warmly rich and vivid in the mouth.The elegant tannins and the density of the fruit combine voluptuously, giving a perfect balance.

入口温而丰厚，典雅的酸的紧密结合，美好完美的平衡。