Desserts - cassata, cannoli,zabaglione, granita and marzipan - come intotheir own in Sicily, while Sardinia is famous for itsspit-roasted piglet.Coffee and wine are, of course,magnificent countrywide.
This past year I went to Sardinia for " Chasing Life" and I think one of the things that really struck me was the sense of community that people have and the community that surrounds their meals.
Boom Anna Maria Pierreangeli, in Sardinia, the Italian actress had caught the eyes of Hollywood casting directors and just recently moved to Tinseltown.