Do you like the aftertaste or not, right?

你喜不喜欢味呢？

You know exactly what that is, it's the aftertaste of bubblegum. There you go.

你很清楚那是什么，这是泡泡糖的余味。有了有了。

It tastes like coffee, but afterwards you get this like fruity aftertaste.

着是咖啡味，但味有果香。

If it's full body, then it sits pretty heavy on your pallet, and it kind of has like a long, you know, a longer aftertaste.

如果酒体饱满，那么它的口更厚重，而且绵长，你知道，味更长。

But it also stops their male hormones from giving the meat an aftertaste that the American pallet isn't really accustomed to.

也是为了阻止雄性激素给肉种美国人吃不惯的余味。

It's a heady combination: ambrosial and intellectual; sensual with a bitter aftertaste.

美味与智慧；官上有苦涩的余味。

Never have I had a shot before and the aftertaste be a bit fishy.

我以前从没有，味起有点腥味。

The water used has little to no iron in it because that gives an undesirable taste to the sake and iron also tends to amplify the fishy taste in seafood so you can end up with a fairly unpleasant aftertaste.

酿酒所使用的水中几乎没有铁，因为铁会给清酒不理想的味道，而且铁还容易放大海鲜的腥味，那么最后你会有相当不愉快的味。

You get the gooeyness, you get a bit of a sour aftertaste.

你会到粘稠，味有点酸。

More of like an aftertaste, you can start to taste the shrimp.

更像是味，你可以开始品尝虾。

So the pros they don't have the aftertaste.

所以专业人士他们没有味。

Kind of the aftertaste has a little spice.

那种味有点香料味。

And the big thing for me was the aftertaste of this novel.

对我而言，最深刻的是这部小说留下的余韵。

It set me off a little bit but the aftertaste was really nice and watermelony.

它开始让我有点不适应，但味起真的很不错，有浓郁的西瓜味。

There wasn't any taste... and now there's an aftertaste.

没有任何味道… … 现在有种味。

The aftertaste is bitter all the same.

苦味依旧。

It's the aftertaste, I think, because I like salty.

那是味，我想，因为我喜欢咸的。

The aftertaste, like how long the taste, you know.

味，就是味道能持续多久，你知道的。

I got goosebumps because of that there is something about Marmite and particularly the aftertaste and the sensation like you get in your mouth and your sinuses and everything after the fact that I just hate it and I I don't get it.

我起了鸡皮疙瘩，因为有些关于马麦酱的东西，特别是余味和觉，就像你进入嘴里和鼻窦的觉，以及我讨厌它但我不明白它之后的切。

It were wiser to spend my hours with the books which bring no aftertaste of bitterness — with the great poets whom I love, with the thinkers, with the gentle writers of pages that soothe and tranquillize.

把我的时间花在那些不会苦涩味的书上——与我所爱的伟大诗人、思想家、温柔的作家起，那些书页舒缓和平静的书是明智的。