The baker shaped the mass of dough into a perfect round loaf.
面包师将一大块面团揉成一个完美的圆形面包。
The bakers specialize in catering for large parties.
那些面包师专门负责为大型宴会提供食。
The Bakers have invited us out for a meal tonight.
家请我们今晚到面去吃饭。
The baker frosted the cake with a mixture of sugar and whites of eggs.
面包师上撒了一层白糖和清的混合料。
Addis's no ordinary baker—he's an artist.
阿迪斯是个非同寻常的面包师——他简直是个大师。
Bakers bake in huge ovens.
面包师用大烤炉烤面包。
Bakers form dough into loaves.
面包师把生面做成大面包。
The baker bakes his bread in the bakery.
面包师面包房内烤面包。
Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.
然后加入一种啤酒酵母,它包含麦芽糖酶、化酶(糖酶)酿酶。
The baker presented his bill.
面包师呈上帐单。
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He is the best baker in town.
他是镇最好的面包。
Caroline, his housekeeper, is going to leave to marry the baker next door.
Caroline,他的女管家,要离开和后面的面包结婚去。
Say Stan and I are both successful bakers.
假设斯坦和我都是成功的面包。
" Charge! " cried Germaine the baker. She was agile and good at dodging.
“冲啊!”烘培曼大喊,她机敏灵巧,很会躲闪。
So they had to buy it from bakers.
因此,他们不得不从面包那里购买。
So bread bakers will start at 3am or 4am.
所以面包大概早上三四点就已经开始工作。
She knew that it must be the baker.
她知道来人一定是面包。
Yeast is used by brewers and bakers, so is an obvious topic for study.
酵母是啤酒酿造商和面包使用的,因此是一个显而易见的研究。
How to bakers decide what temperature to bake at?
面包如何决定烘焙的温度?
Her father was a baker and she likes to keep her hand in.
她父亲是面包,她喜欢亲自动手。
But, the bakers also are worried the baguette is becoming less important in France.
但是,面包们也担心法棍面包在法国变得不那么重要。
Willy Joseph has been a baker at Boudin for 33 years.
威利·约瑟夫在布德面包房当33年的面包。
When bakers started slicing bread it made it easier to eat.
面包切面包后,吃面包就更方便。
The baker woman looked at Sara and put six buns in a bag.
老板娘看看Sara,把六个面包放进袋子。
Okay, here's the thing. I'm a really crappy baker.
是这样的 我的厨艺真的很差。
As the clock struck one, the baker woke up and went down to the kitchen.
当凌晨一点的钟声响起时,面包醒来,他走下楼梯来到厨房。
The baker also puts salt in our bread.
面包也会往我们的面包里放盐。
Well, I'm a baker. I bake. But I've seen my grandmother cook a million times.
我是个面包,我烤。但是我看我祖母煮千万遍。
In Italy, pizza originated with bread bakers looking to sell cheap food to workers.
在意大利,披萨起源于面包试图向工人出售廉价食物的做法。
Bakers came out fighting, each determined to blow the others out of the water.
烘焙们纷纷登场竞技,个个都决心要技压群雄。
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