Lettuce, kale, spinach, cabbage — these are all classic leaves.

生菜、羽衣甘蓝、菠菜、卷心菜——这些都是经典叶子。

They planted cabbage, carrots, cauliflower and other vegetables while harvesting peas, radishes and Swiss chard.

他们种植了卷心菜，胡萝卜，花椰菜和其他蔬菜，收获豌豆，小萝卜和瑞士甜菜。

For instance cauliflower, broccoli, Brussels sprouts and cabbage.

例如花椰菜、西兰花、球芽甘蓝和卷心菜。

Combined, as it usually is, with braised spiced cabbage and injera, a tangy Ethiopian bread made from fermented teff flour, its velvety texture and warm kick leave you full but not stuffed.

通常情况下，会搭配红烧五香卷心菜和英吉拉一起吃，英吉拉是一种味道浓烈埃塞俄比亚面包，由苔麸面粉制成，它丝绒般质地和温热口感让你感到饱了还想吃。

A really good coleslaw stars with cabbage, carrots, a little salt and pepper in there, a touch of vinegar, and of course it's all tossed in a dressing that's mayo based.

好吃凉卷心菜首先要有卷心菜、胡萝卜，一点盐和胡椒粉，加一点醋，当然，这些都要加到用蛋黄酱调料里。

Then add the cabbage and cook for a few more minutes.

然后加入卷心菜炒几分钟。

TikTok is overflowing with it... the low-carb diet, raw food, cabbage soup, cucumber bagel diet.

TikTok 上充斥着各种建议...低碳水化合物饮食、生食、白菜汤、黄瓜百吉饼（硬面包圈）饮食。

They looked among the cabbages and among the onions.

他们在卷心菜和洋葱中找。

It's kind of almost Indian-skewed, but with goat's cheese and Italian cabbage.

这道菜有点偏印度风味，不过配上了契福瑞干酪和意大利卷心菜。

I think, Russian food, is it borscht? Borscht is like a cabbage soup.

我想罗宋汤应该算俄罗斯食物吧？罗宋汤和卷心菜汤差不多。

This huge cabbage has upset my new arriver Griselda.

这棵大白菜让我新来格里塞尔达很不高兴。

Leafy vegetables like cabbage are on the menu of most Asian meals.

卷心菜等绿叶蔬菜是大多数亚洲人都会食用。

We have lettuce leaves. This is napa cabbage firm tofu. You know we don't use the silky tofu, soft tofu because it is easier to fall apart while you're cooking.

我们有生菜叶，这是大白菜，老豆腐 我们通常不使用嫩豆腐或滑豆腐，因为它们更容易煮烂掉。

So, if you don't have any toilet paper at the moment in your house, good luck because you're probably going to have to use some cabbage or something to wipe your bottom now.

所以，如果你现在家里没有卫生纸，那就祝你好运吧，因为你现在可能得用卷心菜之类东西擦屁股了。

For example, let’s say you want to remember the French word " chou" , which means " cabbage" in English.

例如，就拿学习这个法语单词来说吧，英文意思是卷心菜。

The first things Sue wants to show us is a Beijing cookery Basic. The cabbage.

苏要带我们看第一种蔬菜是京菜基本原料。大白菜。

You can't have some good Cantonese cuisine without a side of cabbage.

你吃正宗粤式烧腊，怎么能少得了卷心菜呢。

Heat on high now, toss in 40 grams of napa cabbage cut into strips – or I guess, cabbage cabbage would also be good too.

现在开大火，放入40克切成条大白菜，或者，普通白菜也可以。

So, that's anything from broccoli, kale, red cabbage, turnip, kohlrabi.

这是花椰菜、羽衣甘蓝、红卷心菜、萝卜、卷心菜等等，很多东西。

I felt like a cabbage after Patricia dumped me.

自从派翠莎甩了我以后，我活得像行尸走肉一样。