1.One of the defining tastes is the New Mexico chile.

其中关键一味是新墨西哥椒。

2.Diners choose between red chile sauce, green chile sauce, or both – the colors of Christmas.

食客可以选择、绿或者两者混合，也就是圣诞颜色那种。

3.And I'll have the chile poblano relleno.

而我要chile poblano relleno。

4.My favorite food in Mexico is chiles en nogada.

我最喜欢墨西哥美食是核桃椒。

5.You knows whut a sto' he set by dat chile.

你知道他非常疼爱那个孩子。

6.New Mexican chiles are red or green depending on when they are harvested.

这里椒有有绿，这要看椒是在什么时候摘。

7.Bunches of chiles often hang to dry outside of the adobe-style homes in Santa Fe.

圣菲一些土坯建筑外就经常可以看到挂着风干椒。

8.Chile sauce is served on top of many of the common dishes here.

大多数常见菜都会加。

9.Topped with little bits of pork and chile sauce and mayo, and you eat it ripped apart like that.

放着小块猪肉、椒和蛋黄，你就这样撕开吃。

10.Ah ain' never seed no man, black or w'ite, set sech a sto' by any chile.

我从没见过一个人，无论黑人白人，是这样疼爱孩子。

11.These chiles, we'll take some of that.

这些椒，我们要一些。机翻

12.(lettuce crunches) - Ooh is this sweet chile sauce?

（生菜脆饼）-哦，这是甜椒吗？机翻

13.So, I'm gonna put a little chile oil on this.

所以，我要在放一点椒油。机翻

14.There's, like, a decent amount of the fresh green chile, too, and that changes it for me.

还有，就像，相当数量新鲜绿色智利，这对我来说改变了它。机翻

15.And the sharpness of the scallion, over the chile.

还有大葱锋利度，超过了智利。机翻

16.GONZALEZ: Mexicans put chile and limon on everything.

冈萨雷斯：墨西哥人把椒和柠檬放在每样东西。机翻

17.Sue Li shows you how easy — and satisfying — it is to make your own chile oil wontons at home.

李苏向你展示在家里做油馄饨是多么容易且令人满意。

18.I'm also going to add to this, a couple of Thai chiles.

我还要添加一些泰国椒。机翻

19.Like, we put chile and lime in our soup, in our beer, in our ice cream.

比如， 我们在汤、啤酒和冰淇淋中加入椒和酸橙。机翻

20.That's where food stylists like Melissa come in and transform seaweed and chile threads into cockroach legs and antennae.

这就是 Melissa 等食品设计师用武之，他们将海藻和椒丝变成了蟑螂腿和触角。机翻