Solutions to promote competition include a proposed bill that would reduce the amount of contract sales between feedlot owners and meatpackers from 72% to 50%.
That's why about 72% of the sales in 2021 between feedlot owners and meatpackers is through a contract instead of an auction which removes them completely from the price discovery process.
So has there been trials where they've looked at, you know, just swapping out the meat Like, you know, like, let's say you had a whole food diet, but you eat feedlot meat.