The skin of grapes is a rich source of antioxidants, including resveratrol, anthocyanins, and flavonoids. These compounds are known for their ability to fight oxidative stress and reduce inflammation in the body.
葡萄皮是抗氧剂的丰富来源,包括白藜芦醇、花青素和类黄酮。这些成分以其对抗氧应激和减少体内炎症的能力闻名。