I think it has a complex flavour to it.

我觉得它拥有一种复的。

You know you can put herbs in there, chilli in there, spiced truffles, flavoured butters.

你知道你可以把药材放在那里，辣椒在那里，五松露，酱。

But it wasn't until 1908 that the ingredient in kombu which was responsible for the improvement for flavour was actually discovered to be glutamate by scientists working there.

但是直到1908年，科学家才发现海带里面负责提的成份是谷氨酸盐。

The longer this salad chills, the better the flavour.

【chill】这种色拉冷藏时间越长道越好。

Mooncakes are round symbolizing the reunion of a family they come in many flavours depending on what region they come from.

圆圆的月饼象征着家人的团聚，不同的地区月饼的口也各不相同。

" I prefer my food with both flavour and texture, " says one young, vegetarian entrepreneur who has tried it.

一位尝试过Soylent产品的年轻素食企业家说“我喜欢我的食物有和质感” 。

A packet of crisps. Any flavour is OK.

一包马铃薯片，什么口都可以。

She has become known as Hollywood's go-to composer for adding Latin flavours to film soundtracks.

弗兰科因在电影配乐中加入拉丁格而成为好莱坞的首选作曲家。

So I would say that the two key differentiating factors are actually the air content and the fat content rather than the source of the ingredients used for flavouring.

所以我会说，两个关键的区别因素实际上是空气含量和脂肪含量，而不是用于调的成分来源。

Today I am going to explore why it is so popular in these cuisines and, more importantly, how does it enhance the flavour of food? The main reason why MSG is more commonly used in Japanese meals is tradition.

今天我将要探究一下为什么在烹饪中如此之流行。更重要的是，我将要探究为什么它可以增加食物的。 （MSG）如此常用于日本菜的主要原因，是因为这是一种惯例。

If my vanilla ice cream is so 'vanilla', what flavour are you going for?

如果我的草冰淇淋如此普通，你想要什么口的？

We have 10 different flavours right now.

我们现在有10种不同的口。

Manrique believed that no building on the island should be higher than a palm tree, and his passion for the local environment meant that most of the villages of Lanzarote have maintained much of their authentic flavour.

Manrique 認為本島的建築物都不能高过棕榈树，他对於维护当地环境的热诚 使得兰萨罗特岛大多数的村子大多数 都能保有正宗。

And that captures some of the flavour of the old Bell Labs.

这也体现了老贝尔实验室的一些道。

That earthy flavour is from James Joyce.

这种泥土道来自詹姆斯·乔伊斯。

I can't work out what the flavour is.

我不知道是什么道。

From there, a new flavour was unlocked.

从此，一种新的道被解锁。

On the other hand, other ancient flavours have disappeared.

另一方面，其他古老的已经消失。

Was it like, a flav... you get these like, flavoured porridges.

是不是像，调粥。

It may be by our fourth or fifth decade before, very gradually, we acknowledge just how unexpected, personally flavoured and distinct our characters and requirements really are — and nurture the courage to do something about it.

可能要到人生的第四或第五个十年，我们才会逐渐认识到我们的性格和我们的需求究竟是多么的出乎我们预料、多么独特、多么与众不同，并鼓起勇气去实现自己的期望。