The purpose of the marinade is to impregnate foods with the flavour of the ingredients.
用腌泡汁是配道浸透到食物中去。
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We might not mind spending a whole day alone, marinading in ourselves.
我们可能介意花一整天独自一人,沉浸在自己的世界中。
Gotta take the catfish out of the marinade.
把鲶鱼从汁里拿出来。
What flavors do you think you're getting from maybe the marinade?
你吃的感觉,认为料汁是什么味道的?
A simple beer marinade might let you have your steak...and eat it, too.
用简单的啤酒泡汁就能做牛排,当然也能放心地吃掉。
Okay, doing that wrong. - You don't use the tamarind for marinade, I'm sorry.
好吧,做错了。- 好意思,你该用罗望子做料。
What did you put in this marinade sauce?
你在泡汁里放了什么?
Also, fun fact about yogurt, it's used a lot in marinades especially in Northern Indian cuisine.
此外,关于酸奶的有趣事实是,在卤肉中被大量使用,尤其是在印度北部的菜肴中。
A pork dish with a marinade and we've already done chicken sesame toast in the oven.
加了料的猪肉菜,我们已经在烤箱里做了鸡肉芝麻吐司。
Typically, this would then sit in that marinade for anywhere between 30 minutes and a couple of hours.
通常情况下,要在料中浸泡 30 分钟到几小时。
Whilst that marinades, shall we move on to dish number two, the vakalavalava?
在制的同时,我们来做第二道菜吧,vakalavalava?
And the oil's used to dress things in marinades and they like almost compare it to sumac in its flavor.
种油被用来给料调味,人们几乎把的味道比作漆树。
So, no oil, no fat except what we do now is, we pour in just a little of the marinade.
用加油或者肥肉 除了我们现在需要倒进一点卤汁。
Let's make like a barbecue-y marinade for our pork.
我们给猪肉调烧烤料。
Another important part of my dish is the marinade for my beef ribs.
道菜的另一重要部分是我的牛排骨料。
Marinade, so that's. - So " marinade" I'm gonna interpret as the curing liquid which means it needs lots of acid.
料,那是。- 我把" 料" 理解为制液体,意味着需要大量的酸味。
A little bit of chilli if you like, it's gonna be the perfect marinade to go over our salmon.
如果你喜欢的话,可以加一点辣椒,将是三文鱼的完料。
Now that the chicken is even in thickness, we're gonna whisk together our marinade.
现在鸡肉的厚度均匀了,我们要把我们的料搅拌在一起。
Emeril is asking Rachel to slice this meat and marinade it.
Emeril 要求 Rachel 将块肉切成薄片并制。
Slice this meat and marinade it before I broil it.
把块肉切成薄片,在我烤之前一下。
So it really depends on the marinade.
所以真的取决于料。
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