Meat which is old or overcooked is often tough, it's difficult to cut and chew.

比较老肉或头了肉通常都不嫩，很难切，很难嚼。

If you overcook meat, it can get dry and tough.

肉时间长了就变得又干又硬。

But you can't overcook a mushroom, and they're great.

但是蘑菇不能头，而且很好吃。

And this is a little overcooked, but it's tasty. It's got all the flavours, right?

这道菜有点头了，但很好吃。所有味道都有，对吗？

Oh gosh! - Oh Kush! - Don't you, oh that's gonna overcook.

，天哪！- ，库什！- 你们不要，，那头。

The Rowe diaries asks are fall off the bone baby back ribs overcooked?

The Rowe diaries 问，骨肉分离烤猪肋排头了吗？

You have to be careful not to overcook them, this variety stew very quickly.

要注意不要头了，这个品种很容易熟。

You couldn't say if your meat is overcooked?

你不知道肉是否烤头了?

However, even if you overcook your turkey and it comes out dry, don't worry.

但是，即使你火鸡了，完很干，不要着急。

This meat is too tough, Mom. I think you overcooked it.

妈，这块肉好硬。我想你把它得太老了。

That's not fair. You overcooked it, and, frankly, it's not the freshest meat.

话不能这么说。是你得太熟了，老实说，这肉都不最新鲜。

This bozo just told me that you think I overcook your meat.

这个傻蛋刚刚告诉我你们认为我烤肉太老了。

I don't cook it too long because I don't want to overcook it.

我不太久，因为我不想头。

Because...- It looks great. - Oh, this is just so overcooked.

因为...-这看上去很不错 -这得太老了。

Now, you guys know this is overcooked.

你们知道这个烤头了。

When we think of fish, we think, fresh fish, don't overcook them.

当我们想到鱼时，我们想，新鲜鱼，不要头。

When you get to the end, you'll just be a little bit fresher instead of overcooked.

当你走到最后，你更精力充沛，而不是度透支。

Well okay, but the key there is, still don't overcook it.

好，但关键是，不要头。

You know, to cook something and overcook it and then just throw it away would be just a wasted life.

你知道，了一些东西，头了，然后就扔掉，这就是浪费生命。

Don't overcook it. You should still...- Undercook it and let it cook out the rest outside the oven.

不要头。你还是应该… … - 不要得太熟，然后把剩下放到烤箱外面烤。