A pint of milk is pasteurised, a pea may be frozen.

一品脱经过巴氏消毒的，一粒豌豆可能冷冻过的。

Last year, big producers of one of France's most popular cheeses, who use pasteurised milk not from the traditional Normandy region, lost a 20-year battle when the country's competition watchdog banned them from using the made in Normandy label.

去年，法国最受欢迎的之一的大生产商输掉了一场长达 20 年的战斗，他们使用的巴氏消毒不来自于传统诺底地区，当该国竞争监管机构禁止他们使用诺第认证标签。

When pasteurisation became widespread and the dairy industry grew, cheesemakers started using pasteurised milk.

当巴氏杀菌变得普遍，乳制品行业逐渐发展，制造商开始使用巴氏杀菌过的。

US federal law bans the distribution of raw milk across state lines in final package form, meaning it can only be transported if it's going to be pasteurised or used to make cheese.

美国联邦法律禁止以成品包装形式在洲与洲之间流通，这意味着只有经过巴氏杀菌或用于制作，生才能运输。

The independent cheese makers say pasteurising removes crucial, flavor-giving bacteria.

而独立制造商则表示，巴氏杀菌会去除掉关键的、影响味道的细菌。

However, you do have to be aware that raw milk that you buy direct from the farm, it is a completely different product to pasteurised milk from the shop.

然而，你需要知道直接从农场购买的生与商店里的巴氏杀菌完全不同的产品。

If we can pasteurise the milk to make it safe, and then add back what is most likely to be destroyed by this pasteurising process.

如果我们能将巴氏杀菌以确保其安全，然后再添加回那些最有可能在巴氏杀菌过程中被破坏的成分。

I suppose the other idea is whether you can just pasteurise the milk in a way that still kills the dangerous infections that might be in there, but preserves its protective effects.

我想另一个想法否可以通过某种方式对进行巴氏杀菌， 既能杀死其中可能存在的危险病菌，又能保留其保护作用。

Pasteurisation makes sense for big cheese companies that need to quickly and efficiently safeguard customers, but independent cheesemakers say pasteurising removes crucial flavour-giving bacteria.

巴氏杀菌对于需要快速有效地保护客户的大型公司来说有意义的，但独立制造商表示， 巴氏杀菌可以去除关键的风味细菌。