The fernery starch soup was made with the fernery starch as its main ingredients, added soybean, sesame, sugar.It was produced by the process of extruding, blending and grinding, puffing.
You can add whatever you want to it, chicken, pork, fish, some herbs, ginger, fried onions and for extra seasoning you could add things like sesame oil or soy sauce, pepper.
When the fat starts to drip, the meat is scraped into a thin pancake and dipped first into a garlic and chilli paste and then into a salty mixture of sesame and peanut.