It's a quick bread that's made, it's leavened with sodium bicarbonate.

这是一种快速制作的面包，用碳酸氢钠发酵。

Hypothetically, sodium bicarbonate supplementation can also buffer lactic acid, thus improve physical endurance.

假设地说，补充碳酸氢钠可以缓冲乳酸，从而提高体耐力。

Let me know what you think about sodium bicarbonate in the comments below.

面的评论中告诉我你对碳酸氢钠的看法。

Weak bases, like sodium bicarbonate (baking soda), consume much less, and generally have pHs in the 8-11 range.

水是中性的，所以7就pH标度的中间。

This is baking soda; more properly sodium hydrogen carbonate, or sodium bicarbonate.

这是小苏打； 更合适的是碳酸氢钠或碳酸氢钠。

The acetic acid and sodium bicarbonate combine to form sodium acetate, carbon dioxide and water.

乙酸和碳酸氢钠结合形成乙酸钠、二氧化碳和水。

Overall, in terms of fitness, sodium bicarbonate supplementation has some small benefit, particularly in endurance or metabolic activities, but more research is still needed.

总的来说，健康方面，碳酸氢钠的补充有一些小的好处，特别是耐力或代谢活动，但仍需要更多的研究。

Club soda is just water with a few add-ins: carbon dioxide for carbonation and “mineral-like” ingredients such as sodium bicarbonate, sodium citrate, and potassium sulfate.

club soda 只是添加了一些添加剂的水：用于碳酸化的二氧化碳和“类似矿物”的成分，如碳酸氢钠、柠檬酸钠和硫酸钾。

And, even though sodium bicarbonate can buffer metabolic acidosis, an event that increases muscle breakdown, no research has shown supplementation to improve muscle growth nor preserve muscle.

而且，尽管碳酸氢钠可以缓冲会增加肌肉损伤的代谢性酸中毒，但没有研究表明补充剂可以改善肌肉生长或保护肌肉。

So Horsford mixed monocalcium phosphate and sodium bicarbonate together and then added some cornstarch to help keep everything dry and prevent early reactions.

因此，Horsford 将磷酸二氢钙和碳酸氢钠混合一起，然后加入一些玉米淀粉，以帮助保持一切干燥并防止早期反应。

It's an acidic byproduct of wine fermentation, and when you mix it with sodium bicarbonate and some water, you get carbon dioxide bubbles.

它是葡萄酒发酵的酸性副产品，当你将它与碳酸氢钠和一些水混合时， 会产生二氧化碳气泡。

However, practical research shows that, although acute increases in energy expenditure is observed, no significant daily increases in metabolic rate nor fat breakdown occurs with sodium bicarbonate supplementation.

可是，实际的研究显示，尽管观察到能量消耗的急剧增加，但使用碳酸氢钠补充剂时，新陈代谢率和脂肪分解没有显著增加。

In the case of health, sodium bicarbonate indeed has a solid track record largely thanks to its metabolic acidosis buffering, aiding the kidneys in acid-base balance and preventing bone mineral loss.

健康方面， 有记录显示碳酸氢钠确实有助于健康，这很大程度上归功于它的代谢性酸中毒的缓冲作用，帮助肾脏酸碱平衡，防止骨矿物质流失。

So bakers started using chemical leavening agents like baking soda, which, if we were to use the actual chemical name, we would just call it sodium bicarbonate.

因此，面包师开始使用小苏打等化学发酵剂，如果我们要使用实际的化学名称， 我们会称之为碳酸氢钠。

It’s also designed to be a reversible contraceptive, so scientists can theoretically break down the gel and flush it out with a second injection of a sodium bicarbonate solution.

它还被设计成一种可逆的避孕药，因此科学家们理论上可以分解凝胶并通过第二次注射碳酸氢钠溶液将其冲洗掉。

Usually, bakers would mix sodium bicarbonate and sour milk, which is full of lactic acid, and the reaction would produce bubbles of carbon dioxide, like the eruption in a science fair volcano.

通常，面包师会将碳酸氢钠和富含乳酸的酸奶混合，反应会产生二氧化碳气泡， 就像科学博览会上的火山喷发一样。

" Baking soda" is technically known as " sodium bicarbonate." It's a white substance, what we would call a " powder" (powder), that is used in cooking and, again like vinegar, sometimes in cleaning.

“小苏打” 技术上被称为“碳酸氢钠” 。 它是一种白色物质，我们称之为“粉末” （粉末），用于烹饪，也像醋一样， 有时用于清洁。

Like the name suggests, the sodium bicarbonate in double-acting baking powder reacts twice, once with an acid when the wet ingredients are added and then with a second acid because of the heat of the oven.

顾名思义，双效发酵粉中的碳酸氢钠会发生两次反应，一次是添加湿成分时与酸发生反应， 然后由于烤箱的热量而与第二种酸发生反应。

For a while, sodium bicarbonate and cream of tartar were sold in twin packets, which you added to the wet ingredients when you were ready to set off the reaction and stick your batter in the oven.

有一段时间，碳酸氢钠和牙垢奶油以双包形式出售，当您准备好引发反应并将面糊放入烤箱时， 将它们添加到湿配料中。