So, refrigerate your butter and if you want warm, spreadable butter try using a serrated warming butter knife.

所以，冷藏你奶油，如果你想要温温、可奶油，请尝试使用加热过后锯齿奶油刀。

It's like a little thicker than peanut butter but still very spreadable and delightful.

它比花生酱厚一点，但仍然非常易人愉悦。

Trying to figure out what makes this stuff spreadable.

得想个法子把这东西化开。

Food chemists use hydrogenation to saturate the unsaturated fat, making it spreadable and also stabilizing it.

食品化学家使用氢化作用使不饱和脂肪饱和，使其可并稳定。