The first thing I'm going to do is make my streusel.

要做的第件事就是制作的粉奶油细末。

This is the finished streusel that I'm going to press onto the top of my cookie.

这是要压在饼干顶部的成品粉奶油细末。

When your streusel is ready, just scatter it on top of your muffin.

当你的粉奶油细末准备好后，把它撒在你的松饼上。

A streusel is a crumbly topping, you've probably seen it on top of like a pie or coffee cake.

粉奶油细末是种易碎的浇头，您可能已经看到它像馅饼或咖啡样放在上面。

And next thing I'm going to do is just scoop it onto a sheet tray using an ice cream scoop, then top with streusel and chill the dough for like two hours, and even up to overnight.

接下来要做的就是用冰淇淋勺把它舀到纸盘上，然后在上面放上粉奶油细末， 把面团冷藏两个小时，甚至过夜。

My berry crisp cookie is a take on a regular chocolate chip cookie, it uses one of my favorite ingredients, which is this raspberry chocolate, and then I make a very simple oatmeal streusel to put on top.

的浆果脆曲奇是对普通巧克力曲奇的改造，它使用了最喜欢的种原料，就是这种覆盆子巧克力， 然后做了个非常简单的燕麦粉奶油细末放在上面。