Oh, can I get a cheese pull if I stick it back together?

哦，如果我把它起，可以奶酪拉丝吗？

Who will sit on the brushed aluminum, carbon fiber, curved glass throne next?

接下来，谁将会坐拉丝铝、碳纤维、弧形玻璃的宝座上呢？

Lasse Schuldt is with the law department at Thailand's Thammasat University.

拉丝·舒尔德就职于泰国国立法政大学法律系。

But Lustig-Yaeger noted that the Webb telescope is much better equipped to discover small, rocky exoplanets.

但拉丝汀·格指出，韦伯望远镜发现小型多岩石系外行星方面装备得更好。

For example, LHS 475 b cannot have a thick atmosphere that is mostly methane, Lustig-Yaeger said.

例如，LHS 475b不可能有以甲烷为主的厚大气层，拉丝汀·格说。

And, Lustig-Yaeger added, " We have barely begun scratching the surface of what their atmospheres might be like."

而且，拉丝汀·格补充说，“我们刚刚开始了解它们的大气层可能是什么样子的。”

Those excess whites are what causes the stringing in the water.

那些多余的白色是导致水中拉丝的原因。

We got a little cheese pull there, that ain't bad.

我们这里有点拉丝的奶酪，还不错。

And then Kolas are being bagged and moved.

接着，科拉丝被装袋并搬运。

For Clarice Robinson, it's a bit more complicated.

对克莱拉丝·罗宾逊来说，情况要复杂些。

We have some Ricolas for you there.

我们给你准备了些瑞科拉丝。

He teamed up with a candy maker and they invented a machine that could make sugar threads more easily and quickly and so that made it a lot cheaper for them to sell.

他糖果制造商合作，发明了台能够更轻松快捷地制作拉丝糖的机器，这使得他们销售时的成本大大降低。

And yeah, for me personally, I find Daiya cheese, D-A-I-Y-A, Daiya cheese, those tend to be the stretchiest, meltiest, gooiest I prefer them over regular shredded cheeses.

而且对我来说，Daiya奶酪，拼作D-A-I-Y-A，这种奶酪通常最富有拉丝性、融化性最好，口感最黏稠，我更喜欢它，而不是普通的切丝奶酪。

You were at something called " RADASS" In san francisco?

你旧金山参加了个叫" 拉丝" 的东东?

Filament is because the gate is not totally frozen .

拉丝是因为浇口没有完全凝固。

Welcome, former Republican Pennsylvania Congressman Charlie Dent and White House and Foreign Affairs correspondent for Politico, Eli Stoklas.

欢迎前共和党宾夕法尼亚州众议员查理·邓特以及 Politico 的白宫和外交事务记者埃利·斯托克拉丝。

But Russ does that really beautifully.

但拉丝做得非常出色。

A long time ago, in the country of Italy, chefs would heat sugar into long threads they called spun sugar and then they'd weave those threads together into sculptures that they'd make for dessert.

很久以前，意大利这个国家，厨师们会将糖加热成长长的丝状物， 他们称之为拉丝糖， 然后将这些丝编织起制成雕塑作为甜点。