It's a quick bread that's made, it's leavened with sodium bicarbonate.

这是一种快速制作的面包，用碳发酵。

Nothing. Drop 300 mils of amiodarone and 20 bicarb.

没反应 加300毫升胺碘酮和20毫升碳。

Anaerobic-dominant activities, though, such as weight lifting and single all-out sprints, do not seem to benefit from SB.

然而，以厌氧菌为主的运动，如举重和单次短跑全速冲刺，似乎并没有受益于碳。

The way it rises is it's got bicarb and vinegar that is the agent, the rising agent.

发酵的方法是用碳和醋，这是发酵剂。

Let me know what you think about sodium bicarbonate in the comments below.

请在下面的评中告诉我你对碳的看法。

Hypothetically, sodium bicarbonate supplementation can also buffer lactic acid, thus improve physical endurance.

假设地说，补充碳可以缓冲乳，从而提高身体耐力。

This is baking soda; more properly sodium hydrogen carbonate, or sodium bicarbonate.

这是小苏打； 更适的是碳或碳。

The acetic acid and sodium bicarbonate combine to form sodium acetate, carbon dioxide and water.

乙和碳结乙、二氧化碳和水。

Yes, the baking soda is sodium bicarbonate.

- 是的，小苏打就是碳。

That was from the 1840s, baking soda, sodium bicarbonate.

那是在19世纪40年代，使用的原料是烘焙苏打，即碳。

I went home and took a large dose of bicarbonate of soda.

我回家后服用了大剂量的碳。

Four rounds of epi, two bicarb, still no response.

推了四支肾上腺素 两支碳 没反应。

Hang a bag of D5 half with 3 amps bicarb.

一袋低渗糖盐水加三支碳。

Baking soda is just sodium bicarbonate.

小苏打就是碳。

You mentioned sodium bicarbonate baking soda.

你提到了小苏打，也就是碳。

During the Victorian Era, the recipe was altered to include yeast and bicarbonate soda to give them a soft, spongy look.

在维多利亚时代，配方被修改为加入酵母和碳， 使它们看起来柔软、海绵状。

Overall, in terms of fitness, sodium bicarbonate supplementation has some small benefit, particularly in endurance or metabolic activities, but more research is still needed.

总的来说，在健康方面，碳的补充有一些小的好处，特别是在耐力或代谢活动，但仍需要更多的研究。

Club soda is just water with a few add-ins: carbon dioxide for carbonation and “mineral-like” ingredients such as sodium bicarbonate, sodium citrate, and potassium sulfate.

club soda 只是添加了一些添加剂的水：用于碳化的二氧化碳和“类似矿物”的分，如碳、柠檬和硫钾。

It's an acidic byproduct of wine fermentation, and when you mix it with sodium bicarbonate and some water, you get carbon dioxide bubbles.

它是葡萄酒发酵过程中产生的性副产品，当你将其与碳和一些水混时， 会产生二氧化碳气泡。

And, even though sodium bicarbonate can buffer metabolic acidosis, an event that increases muscle breakdown, no research has shown supplementation to improve muscle growth nor preserve muscle.

而且，尽管碳可以缓冲会增加肌肉损伤的代谢性中毒，但没有研究表明补充剂可以改善肌肉生长或保护肌肉。