Knead the dough to the right consistency.
把面团揉到适稠度。
Add milk to produce a soft dropping consistency.
加牛奶至一柔滑可滴稠度。
To make this cake you must first mix butter and sugar to the consistency of thick cream.
"制作这蛋糕,先要把黄油和白糖搅成浓奶油稠度。"
Semi-automatic Filling Machine are suitable for dosing filling products at any kinds of ropy pitch from aquiform to viscosity.
半装机列产品适用于从水状到膏状任何类粘稠度产品定量装。
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Look at the consistency of this.
看看这个稠度。
It is what it is. It's a good consistency for rice pudding.
就这样。做米布丁的稠度很好。
There's no hard-and-fast line when it comes to achieving the ideal consistency.
不需要严格固定的比例也能煮到完美稠度。
They have the consistency of somewhere between a biscuit and a cake.
它们的粘稠度介于饼干和蛋糕之间。
Something about the grain, the texture, the consistency... it's all wrong.
颗粒、质地、稠度… … 都不对。
The only thing that doesn't work is the consistency of the jelly.
唯一不成功的地方的粘稠度。
The snowpack was the consistency of sand, made up of several layers of large snow crystals.
雪堆沙子的稠度,几层大雪的晶体组成。
When the mixture is the right thickness, the machine stops the feed of corn.
当混到适的稠度时,机器就会停止加入玉米粉。
If you've got consistency of the icing right, it should just very slowly run and set.
如糖霜的粘稠度适,它应该非常缓慢地流动和凝固。
In order to get the consistency of butter scientists decided to make it a little more saturated.
为了得到黄油的稠度,科学家们决定增加它的饱和度。
The texture and consistency of a Mars bar is what makes it work the best.
因为玛氏巧克力棒的质地和稠度独一无二的,因此它制作油炸巧克力棒的最佳选择。
But this year, the mix hasn't reached the right consistency, and now the rains are almost upon him.
但今年的发酵没有到适当的粘稠度,而大雨将至。
Look at that. I would say that's about the right kind of consistency.It's horrible. You'll not like it.
你看看,这种粘稠度恰到好处。很难吃,你们不会喜欢的。
That's the kinda consistency you're looking for.
这才你想要的那种稠度。
So if you were gonna squeeze an eye, it would kind of have the same squishy consistency of a grape.
所以如你要挤压一只眼睛,它会有和葡萄一样柔软的稠度。
Granola and milk, seeds, nuts, fruit, some stickiness some sort of honey maybe, some spices in a bowl.
格兰诺拉麦片和牛奶,种子,坚,水,一些带粘稠度的东西,一些蜂蜜,一些香料放在碗里。
We want it all to be the same consistency, well mixed in, before we add our wet ingredients.
在我们加入湿食材之前,我们希望它们都一样的粘稠度,充分混。
You can see what consistency that is now, it just about pulls through.
你可以看到它的粘稠度,刚刚好能划动。
Now, that is not a brothy, soupy consistency.
现在,这不肉汤,汤汁的那种稠度。
So that is the consistency that we're looking for.
这就我们要的粘稠度。
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