He liked the bitter taste of the ale.

他喜欢麦芽酒的苦味。

I've downed a tankard of ale.

我已经喝下了一大杯麦芽酒。

The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.

格兰威特苏格兰麦芽威士忌口感平衡，醇美柔和，浑然天成，是苏格兰斯贝塞地区麦芽威士忌的代表。

Its key targets,such as the content of isomaltose,are higher than those of the like products of Japan.

异麦芽糖含要指标明显优于国外的同类产品。

Fish (cod, haddock, huss, plaice) deep fried in flour batter with chips dressed in malt vinegar.

鱼类（鳕鱼，黑线鳕，胡斯，鲽鱼）油炸面粉面糊芯片穿着麦芽醋。

The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...

异麦芽糖的检出可证实该软饮料玉米糖浆作甜味剂。

The massecuite thus obtained is then separated into anhydrous crystals of maltitol and mother liquor by conventional separation methods.

结晶糖膏用常规有分离设备分成麦芽糖醇晶体和母液。

Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.

然后加入一种啤酒酵母,它包含麦芽糖、化(糖)酿。

"aquavit: a strong, clear Scandinavian liquor distilled from potato or grain mash and flavored with caraway seed."

之水":一种烈性的透明斯堪的纳维亚酒,由马铃薯或谷物麦芽浆蒸馏制作,有葛缕子的香味。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏的爱尔兰威士忌用些厘酒木桶9年陈酿的大麦芽威士忌勾兑而成。

Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.

通过该控制系统实现了麦芽干燥过程的自动有效控制，通过上位机实现了麦芽干燥过程的流程监控。

In this study, 26 wheat cultivars (strains) were used as experimental material to study the Changes of limit dextrinase during wheat malt production.

摘要26个小麦品种（系）为材料，研究了不同品种小麦芽制备过程中极限糊精活力的变化。

The content of Isomalto oligosaccharide is higher than 60% in the product and the total content of Isomaltose, Panose and Isomaltotriose was higher than 35%.

我们试制的产品中异麦芽低聚糖含在60％上，其中异麦芽糖、潘糖和异麦芽三糖之和高于35％。

The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.

研究了麦芽酚、乙基麦芽酚产中的碱式溴化镁废渣为原料制取溴;溴、硫和乙醇合成溴乙烷的方法。

During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.

运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析，发现麦芽三糖的利用效率是发酵度提高的关键所在。

In addition, in the Wheat Germ oil also includes nutrients and so on the choline, phytosterin, but also has the Guguangantai and so on the many kinds of trace elements.

此外，麦芽油中还含有胆碱、植物固醇营养物质，还有谷胱甘肽多种微元素。