Well, step two is grinding the coffee beans. I've roasted three different types of beans.

这个嘛，步骤二是研磨咖啡豆。我烘焙了三种不同的豆子。

A pair of entrepreneurs are planning to build and launch a spacecraft that would carry and roast coffee beans in outer space.

两位企业家正计划建造并发射一个航天器，把咖啡豆带到外太空并在那里烘焙。

More stems ought to lead to more coffee beans, they say.

他们表示，更多的茎应该会产更多的咖啡豆。

It's produced from coffee beans which are eaten by an animal called a civet – but how much can it cost per kilogram? Is it a) $5 b) $50 or c) $550

它从灵猫所食的咖啡豆中提取出来的，你知道这种咖啡每公斤多少钱吗？A.5美元 B.50美元 C.550美元。

Coffee beans — they're not beans, they are seeds.

咖啡豆——它们不是豆子，它们是种子。

Sometime between 575 and 850 CE, nomadic mountain warriors of the Galla tribe in Ethiopia would combine crushed coffee beans with animal fat, and snack on that for energy during long treks and warfare.

大约在公元 575 年到 850 年之间，塞俄比亚加拉部落的游牧山会将粉碎的咖啡豆与动物脂肪结合起来，并在长途跋涉和争中以其为零食。

Some cafes grind fresh coffee beans to make coffee in a traditional way, but of course they sell it at a higher price.

一些咖啡馆以传统的方法用新鲜的咖啡豆磨成粉来煮咖啡，但售价当然要高些。

So that list would be asparagus, bread, bananas, sour cream, and coffee beans.

因此，这个清单就是芦笋，面包，香蕉，酸奶油和咖啡豆。

At that cafe, you have to bring your own coffee beans and milk if you want them to make you a coffee – something to do with saving storage space.

在那家咖啡馆，如果你想让他们给你煮咖啡，你必须带上你自己的咖啡豆和牛奶，这与节省储存空间有关。

This, I'm wearing a 1955 Grain de Cafe coffee bean necklace, which is special.

我戴的是 1955 年的 Grain de Cafe 咖啡豆项链，很特别。

Here you can see where the coffee beans come from.

在这里，你可以看到咖啡豆的产。

But the coffee beans come from African owned and operated farms in Gambella.

但咖啡豆是来自甘贝拉的农场，这些农场都是非洲人所有并经营的。

They rely on imported coffee beans, which shot up in value.

他们依赖进口咖啡豆，这些咖啡豆的价格直线上升。

So while you're probably not going to be begging your boss to explain how the coffee beans are farmed, ground, and shipped, you can still demonstrate intent.

所以，虽然你可能不会求着去向老板解释咖啡豆是如何种植、研磨和运输的，但你仍然可以展示你的意图。

Then we weigh the moisture level and we screen the beans for analysis.After that we grind the coffee beans and taste the samples.At the end we check for defective beans.

然后我们检测湿度及筛选后进行分析。接下来我们磨碎咖啡豆品尝样品。最后我们将不好的咖啡豆去除。

The guarana plant which is native to South America produces seeds which are about the same size as a coffee bean, but yields twice the caffeine content.

瓜拉纳植物原产于南美洲。产的种子和咖啡豆的大小差不多。但却有两倍的咖啡因含量。

In the 1600s, Indian monk Baba Budan is said to have taken seven raw coffee beans back to his homeland from Yemen, laying the beginnings for coffee's worldwide takeover.

17 世纪，印度僧侣巴巴·布丹（Baba Budan）据说从也门带回了7颗咖啡豆，为咖啡在全球的发展奠定了基础。

In time, coffee became so popular that people traveling to the American West in the 1830s made sure to carry coffee beans on the journey.

经过一段时间后，咖啡变得很受欢迎以至于19世纪30年代美国西进运动时期，人们一定会随身携带咖啡豆。

Near by a human hovers in case there is a problem with a robot and chats with customers about the origins of the coffee beans.

旁边配有服务人员，以防机器人出现问题，而且他还能向顾客介绍咖啡豆的产。

Fresh coffee " beans" are heated in a pot for a few minutes before being passed around, so everyone can breathe its smell.

新鲜的咖啡豆在锅里加热几分钟后，味道会散出来，这样每个人都可以闻到它的味道。