Fructose, corn syrup, fruit-juice concentrate, malt syrup, sucrose, molasses, dextrose, and glucose are all sugars.

果糖，玉米糖浆，果汁精，麦芽糖，蔗糖，糖蜜，葡萄糖都是糖。

In other words, the bacteria are not using fructose and sucrose as food.

换句话说，这些细菌不会将果糖和蔗糖当作食物。

Sugar is made up of equal parts glucose and fructose.

糖是由葡萄糖和果糖组成。

Actually, there's another element to fructose metabolism that makes it generate so much fat.

实际上，果糖代谢中还有另一个元素，得它能致人体产生这么多额外脂肪。

Could we replicate the naked mole rat's use of the fructose pathway for human health?

我们能复制裸鼹鼠用果糖法，得人类健康也能从中受益吗？

The two main types of sugar in honey are glucose and fructose.

葡萄糖和果糖。

Like all sugars, glucose and fructose are sticky — they attract water.

跟所有糖一样，葡萄糖和果糖都是粘稠——它们亲水。

The use of high fructose corn syrup may be a contributor to diabetes and obesity.

用高果糖浆也可能 会造成糖尿病和肥胖。

Many are carbohydrate-based, with added sugars like fructose, glucose, and sucrose.

碳水化合物含量通常很高，添加了果糖、葡萄糖和蔗糖糖。

High fructose corn syrup, artificial flavors and colors.

高果糖玉米糖浆，人工香料和色素。

High fructose corn syrup, for example, can cause people to gain a lot of weight.

高果糖玉米糖浆，例如，会致人们体重增加很多。

Sucrose, or table sugar, is another disaccharide and it's formed when fructose links up with glucose.

蔗糖是另一种双糖，又称白砂糖，它是由一分子果糖和一分子葡萄糖结合而成。

Ultraprocessed, refers to food that have emulsifiers, high fructose corn syrup, flavoring agents and hydrogenated oils.

指是含有乳化剂、高果糖浆、调味剂和氢化脂肪。

These include glucose, fructose, and galactose.

单糖种类有葡萄糖、果糖和半乳糖。

Well, we read here, high fructose corn syrup.

好吧，这里写着高果糖玉米糖浆。

Undoubtedly, the problem with sodas is its sugar content, commonly in the form of high fructose corn syrup.

毫无疑问，苏打汽水问题是其添加糖分，这些糖分通常是来自果葡糖浆。

At the same time, they begin to metabolize fructose, like a plant.

同时，他们开始消化果糖，就像植物一样。

And of course, we're talking about high fructose corn syrup, artificial flavors and colors.

当然，我们说是高果糖玉米糖浆、人工香料和色素。

Table sugar, sucrose, is made up of one molecule of glucose and one molecule of fructose.

餐桌糖，蔗糖，是由一个分子葡萄糖和一个分子果糖组成。

Sucrose contains a glucose molecule bound to a fructose molecule.

蔗糖由一分子葡萄糖结合一分子果糖形成。