They can start off yummy, and become grainy.
刚开始十分甘甜美味,慢慢变得粗糙无味。
Still, as a general rule, fruits that continue to soften after they're harvested—like peaches, nectarines, cantaloupe, and tomatoes—should only be refrigerated after they're fully ripened if you want to avoid that gross, grainy texture.
不过,有个基本规律,像桃子、油桃、哈密瓜和西红柿这类采摘收割后会继续变软水果,如果你不想吃到口感很差
面软水果,那一定要在其熟透后再放进冰箱。