Next up today, partially hydrogenated oils.

今天接下来的节目是关于部油。

“There are products that indeed can be formulated without the use of partially hydrogenated oils.”

“确实有的产工过程中没有使用部的油。”

Ultraprocessed, refers to food that have emulsifiers, high fructose corn syrup, flavoring agents and hydrogenated oils.

指的是含有乳剂、高果糖浆、调味剂和脂肪。

Tell-tale ingredients include " invert sugar, maltodextrin, dextrose, lactose, soluble or insoluble fibre, hydrogenated or interesterified oil" .

暴露的成包“转糖、麦芽糊精、葡萄糖、乳糖、可溶性纤维或不可溶性纤维、油或酯油”。

These are almost all manufactured by adding hydrogens or " partially hydrogenating" some unsaturated fat like soybean oil.

这些几乎都是通过增原子或“部”了一些不饱和脂肪（如大豆油）制造的。

" There are products that indeed can be formulated without the use of partially hydrogenated oils, " he said.

“确实有的产工过程中没有使用部油。”

Sometimes the oils are fully hydrogenated, creating saturated alkanes.

有时油会完全，产生饱和烷烃。

But they still jabber on about saturated, or mono- polyunsaturated, omega-3, hydrogenated, or trans.

但他们仍然喋喋不休地谈论饱和或单多不饱和、omega-3、或反式。

And, the hydrogenated vegetable oil in margarine inhibits these vitamin K2 processes making it easier for soft tissues, like the heart, to calcify.

而过的植物油（菜油）会抑制维生素 K2 的作用，更容易导致心脏之类的软组织钙。

Americans will have 60 days to comment on an FDA proposal for ending the use of partly hydrogenated oils before the rule is final.

FDA提议结束对部油的使用，美国人将有60天的时间来进行评论，然后最终确定有关规定。

And sometimes, they're just partially hydrogenated, usually leaving just one double bond in the fatty acid chain, creating a mono-unsaturated fat.

有时，它们只是部，通常只脂肪酸链中留下一个双键， 形成单不饱和脂肪。

So trans fat and hydrogenated fats are the same thing... one refers to the process through which they are created, and the other their chemical structure.

所以反式脂肪和脂肪是一回事… … 一个是指它们产生的过程，另一个是指它们的学结构。

Trans fats are created by partially hydrogenating vegetable oil on a cheap path to tasty fat, without all the saturated fat on the dietary label.

反式脂肪是通过部植物油以一种廉价的方式制成美味脂肪而产生的，不含膳食标签上的所有饱和脂肪。