Seafood must be fresh. Don't overcook black linguine to make it no springiness.
海新,墨鱼煮得有弹,太腍。
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Now, you guys know this is overcooked.
你们知道这个烤了。
" The pease are overcooked, " his wife ventured once.
" 豌豆煳了。" 夫人突然说了一句。
You couldn't say if your meat is overcooked?
你不知道肉是否烤了?
This meat is too tough, Mom. I think you overcooked it.
妈,这块肉好硬。我想你把它得太老了。
The Rowe diaries asks are fall off the bone baby back ribs overcooked?
The Rowe diaries 问,骨肉分离烤猪肋排了吗?
That's not fair. You overcooked it, and, frankly, it's not the freshest meat.
话不能这么说。是你得太熟了,老实说,这肉都不最新鲜。
When we think of fish, we think, fresh fish, don't overcook them.
当我们想到鱼时,我们会想,新鲜鱼,不要。
Well okay, but the key there is, still don't overcook it.
好,但关键是,不要。
When you get to the end, you'll just be a little bit fresher instead of overcooked.
当你走到最后,你会更精力充沛,而不是度透支。
If you overcook meat, it can get dry and tough.
肉时间长了就会变得又干又硬。
Because...- It looks great. - Oh, this is just so overcooked.
因为...-这看上去很不错 -这得太老了。
Oh gosh! - Oh Kush! - Don't you, oh that's gonna overcook.
哦,天哪!- 哦,库什!- 你们不要,哦,那会。
You have to be careful not to overcook them, this variety stew very quickly.
要注意不要了,这个品种很容易熟。
However, even if you overcook your turkey and it comes out dry, don't worry.
但是,即使你火鸡了,完很干,不要着急。
I don't cook it too long because I don't want to overcook it.
我不会太久,因为我不想。
Meat which is old or overcooked is often tough, it's difficult to cut and chew.
比较老肉或了肉通常都不嫩,很难切,很难嚼。
And this is a little overcooked, but it's tasty. It's got all the flavours, right?
这道菜有点了,但很好吃。所有味道都有,对吗?
However, heat destroys pectin, so even a pie with lots of pectin can turn to mush if you overcook it.
然而,热量会破坏果胶,所以如果你加热话,即使是含有大量果胶馅饼也会变成糊状。
A short grain rice cooked in water for about half an hour, so it is overcooked.
在水里了大约半小时短粒米饭,所以了。
But you can't overcook a mushroom, and they're great.
但是蘑菇不能,而且很好吃。
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