The proofing stage is a highly critical stage for croissants.

发酵过程是羊角面包制作步骤的关键。

So middle names were kinda like the baby proofing of the 1400s.

中间名有点像15世纪的婴儿防护用品。

It's already had its first proofing so these are ready for me to start making into sausage rolls.

已经醒发了次，所以我可以开始制作香肠卷了。

To turn things around in the 80s' and 90s', the government pumped a lot of money into future proofing.

为了扭转80年代和90年代的局势，政府在未来的证明了大量的资金。

Dog proof your house. Put everything out of reach. Put it up in cabinets, just like baby proofing it.

狗狗保护你的房子。把所有东西放到够不到的地方。放在橱柜，就像保护婴儿不受样。

Now, these are done, they're going to have a second proofing and then go into a fast oven for twenty minutes.

好，这些都搞定了，它们将进行第二次醒发，然后放进烤箱快速烤 20 分钟。

We have some dough here that has been proofing overnight.

我们这有些面团已经隔夜发酵了。

These have been proofing covered for about 20 to 25 minutes.

这些已经校对了大约 20 到 25 分钟。

Oh God bless my dad sound proofing the basement!

幸好老爸的地下室有隔音层！

I, uh, finished proofing Hope's preschool application.

我看完了喜旺的托儿所园申请。

In aim to keep distance from panda cub proofing, placing collars on some trees to prevent Bao Bao from climbing too high.

为了保护熊猫宝宝使其远离危险，动物园在些树设立了保护圈，以防止宝宝爬得过高。

I've been here all night proofing.

我整夜都在校对。

And one of the key things around future proofing is maintaining your kind of, national ethos, national identity, national culture.

关于未来证明的关键事情之是保持你的那种，民族精神，民族认同，民族文化。

From wet proofing walls, with waterproof coating to lifting their houses above street level in order to delay the floodwaters coming in.

从防潮墙、防水涂层到将房屋抬高到高于街道水平面以延缓洪水的涌。

Yeah, I'm Harlan. I'm here to do your baby proofing.

你好 我叫哈伦 我是来安装婴儿防护的。

In Manila, a city that sees at least eight typhoons a year, residents of the most affected areas have been flood proofing their houses in some really creative ways.

在马尼拉这个每年至少遭受八次台风的城市，受灾最严重地区的居民直在以些非常有创意的方式为他们的房屋进行防洪。

It can rise a little faster in a warmer spot, but make sure it never goes above 110 degrees Fahrenheit while proofing the dough, or you can deactivate and kill the yeast.

它可以在较温暖的地方升得更快些，但确保在打样面团时温度永远不会超过 110 华氏度，或者您可以停用并杀死酵母。