Conclusion: linolenic acid, linoleic acid and palmic acid are main components of R. dentatua L.'s fatty acids, they are also the efficacy components.
、油、棕榈
齿果模的主要脂肪，也
挥药效的成分之一。
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活启示录 活启示录 They then switched the girl over to a soybean oil supplemented TPN — soybean oil has 10 times more of the omega-3 fatty acid alpha-linolenic acid compared to safflower oil, and, after the switch, her symptoms slowly resolved.
于是医
将她营养液中的脂肪替换成了大豆油，和
油相比，大豆油中
尔法亚麻酸（欧米伽-3脂肪酸中的一种）的含量要高十倍，换了营养液后，女孩的病情开始慢慢好转。
。
