D) The quality of cocoa beans would suffer greatly.

D）的质量会大打折扣。

D) They have benefited by raising prices of cocoa beans.

D）它们通过提高价格受益。

Cocoa beans do not grow well without the protection of the forest trees.

没有林木的保护，无法良好生长。

Normally farmers sell their beans to a 'middle man'.

一般来说，农民会将卖给“间商”。

The 'middle man' takes some of the profit from selling the beans.

间商通过出售获利。

Everyone in the chocolate industry wants organic cocoa beans.

巧克力行业的所有人都想要有机。

Most of Ivory Coast cocoa is exported in raw form.

科特迪瓦的大部分都是以原料的形式出口的。

The Spaniards took some beans back to Europe and opened cafes.

西班牙人把一些带回欧洲，并开了咖啡馆。

Some used the beans for money, while others crushed them to make a drink.

一些人用当成货币，而另一些人将其磨碎做成饮料。

Visitors started by learning about cocoa beans, the main substance used in chocolate.

游客们在这里从了解巧克力使用的主要原料开始。

Humans have cultivated the cacao beans for at least 3, 500 years.

人类种植至少有 3500 年的历史了。

Farmers went through the remains of their village to recover the cocoa.

农民们翻遍了村子的废墟，搜寻。

The seed inside is the cacao bean.

果里面的种子就是。

This is the part that is processed to make chocolate.

通过加工被制成巧克力。

But then, of course, inside, there's an incredibly bitter piece of cocoa bean.

但是，当然，里面有一片非常苦的。

Higher temperatures worldwide have made it harder to grow cocoa beans in traditional rainforest environments.

全球气温升高使得在传统雨林环境种植变得更加困难。

The process involves putting cocoa bean cells in a container with sugar water.

这个过程包括将细胞放入一个装有糖水的容器。

Those sweet treats start out as cocoa beans growing on a tree.

这种甜食是从树上长的开始的。

For the cocoa beans, it's the sticky white pulp that starts to ferment.

对于来说，是粘稠的白色果肉开始发酵。

The product of the cacao seed has a very bitter taste.

本身是苦的。