HONEY, a most assimilable carbohydrate compound, is a singularly acceptable, practical and most effective aliment to generate heat, create and replace energy, and furthermore, to form certain tissues.
蜂蜜,一类最易同化碳水化合物,少见易吸收,且最有效地滋补品,能够产生热量,创造代替能量,并且能够形成一定组织。