Because they're so juicy and soft. You don't need teeth.

因为这些排骨多汁又软嫩。几乎可以不用牙嚼。

You're talking about babies, not a rack of ribs.

你在讲小婴儿 不是一扇排骨。

The ribs. Why are the ribs so good?

排骨。为什么那里的排骨这么好？

Now don't " grunt" at me or bust my " chops" .

请不要这样看着我，也不要试图取走飞猪的排骨。

So the ribs are cooked now, all they need is that lovely sticky glaze.

排骨已经，他们需要的是那美味的粘粘的酱汁。

France reignites bid to ban use of words 'steak' 'spare ribs' for plant-based food.

法重新启动禁止在植物性食品中使用“牛排”、“排骨”等词的。

Nearly all local households cook this soup once or twice every month.

在湖北，几乎所有人家，在每月都要煨一两次排骨藕汤。

Boneless pork ribs, fried until crispy and brown.

去骨排骨，炸至酥脆焦黄。

The study started out like any barbecue—with pork chops, charcoal, and beer.

这项研究从猪排骨，木炭和啤酒的烧烤开始。

If you order it, that is the mutton ribs that have been salted and preserved.

如果你点它，那就是经盐腌过的羊排骨。

Right, I said. Ned promised us cutlets, which seems highly questionable to me.

对呀，我说，尼德答应我的排骨，看来很成问题。

Spare ribs.With a cream sauce. How's that?

奶油酱排骨 怎么样？

Wow. Ribs and fries and the best coleslaw.

哇。排骨，薯条和最棒的凉拌卷心菜。

Pop the ribs back in the oven for another ten minutes, basting halfway through.

把排骨放回烤箱，再烤10分钟，中途喷点水。

You should come by and try our short ribs or scallops or even the cheese tart.

你应该过来尝尝我们的排骨或扇贝，或者还有奶酪馅饼。

This time, Salted Egg Pork Ribs.

这次是咸蛋排骨。

Another important part of my dish is the marinade for my beef ribs.

这道菜的另一个重要部分是我的牛排骨腌料。

Eat some ribs. - I know I need a hair tie.

吃点排骨。- 我知道我需要一个发带。

Researchers marinated the chops for four hours in either regular or non-alcoholic pilsner, or a dark ale.

研究人员们用普通或者非酒精类比尔森啤酒或者黑啤酒将排骨浸泡4小时。

And then obviously the ribs which is what I'm gonna get tonight cause I'm not working tomorrow.

当然还有排骨，我今晚要吃这个，因为我明天不工作。