My meal began with two delectable chicken dishes: murgh tandoori and murgh malai tikka, both roasted in a traditional tandoor oven.
以两的烤为我的印度餐为场;用泥炭火炉烤的印度辣烧,这两款烤是用印度传统的炭烧炉烘烤。
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We are going to go pick up some roast chickens.
去买个烧鸡。
I might do like Vietnamese food or something Asian, rice, chicken teriyaki.
可能会喜欢越南菜或亚洲菜,比如米饭、照烧鸡。
We don't have any African wildebeests to hand, so I can try it using a bit of roast chicken.
手头没有非洲牛羚,所以用一儿烧鸡来小试牛刀。
I'm gonna make my famous Chicken a la Marisol.
要给你做着名的玛莉索独门烧鸡。
Well, since you have order the roast chicken, I suggest you to order the red wine to go with the main course. It can help you digest the food.
既然你点了烧鸡,推荐你喝红酒。红酒能促物的消化。
Do not keep your headphones on when spoken to, make a fuss when you are told that chicken tikka is finished or, heaven forbid, perform any personal grooming in public.
当有人和你说话时,不要戴着耳机;当你被告知焗烧鸡肉片已经没有了时,不要大惊小怪;以及老天保佑,不要在公共场合行个人梳洗行为。
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