Many people were put under boil water advisories.

许多人得到建议用水要先。

It's really important to use freshly boiled water, don't reboil it.

一定要用刚烧开的水，不要反复。

So once it's boiled and left for a minute, in you go.

所以后放一会，走你。

So boiling is very high heat, big bubbles, and very fast moving.

所以（食物）的状态就是非常高的温度，大泡泡且移动速度非常快。

And I put it on the stove and let it come to a boil.

放炉子上。

Bring that to the boil and literally start coating my steak with my sauce.

把，开始把酱汁盖牛排上。

Bring to the boil, then simmer for 45 to 50 minutes.

水后，炖45至50分钟。

At least boil it and reoxygenate it — reaerate it — as it cools down.

至少先把，然后再冷却后注氧。

We can also reduce a liquid by boiling it.

我们也可以通过减少液体。

They even boiled the feet to make a sticky substance to hold things together.

他们甚至将脚，制成一种粘稠的物质来将物品粘到一起。

Champagne, Chef. Oh, don't let this boil over.

香槟，大厨。哦，别让了。

It's double cream, boiled, poured over chopped chocolate.

高脂厚奶油，后浇切碎的巧克力上。

So if you boil them, the water will soak out the flavor.

所以如果你把们，水会浸出味道。

The corn is boiled, mashed and broken down into its basic sugar, glucose.

玉米被、捣成糊状，分解为基本的葡萄糖。

Add about a liter of water, salt, and bring to a boil.

加入大约一升水和一点盐，然后。

Going into the cold water then being brought up to a boil.

放入冷水中，然后。

Bring that up to a simmer, then put a lid on it.

将其，然后盖上盖子。

The water in the pot is boiled.

那个锅子里的水是过的。

New foods become available and useable only once they can be boiled.

通过，就出现了很多可食用的新食物了。

When the water was boiling, he took a sip.

水后，他尝了一口。