1.Corn starch is used as a thickener in stews.
1.玉在炖煮菜中被用作。
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1.Corn starch is an important article of commerce.
玉米淀是一种重要的商品。
2.Think about sago, similarly to corn starch.
西米,类似于玉米淀。
3.This, we know how corn starts behaves.
我知道玉米淀会有怎样的变化。
4.This is the milk base - milk, cornflour and sugar that's just been thickened.
牛奶基底来了——里面有加稠后的牛奶、玉米淀和白糖。
5.Mary-Ann's made it and I asked her to add a little cornflour to thicken it.
是玛丽·安做的,我让她加了一点玉米淀来增稠。
6.They are made of poly lactic acid known as PLA from corn starches.
它是由玉米淀中提取出的聚乳酸(PLA)制成的。
7.Brava sauce is a combination of oil, spicy and sweet smoked paprika, cornstarch, and broth.
辣番茄酱是由油、甜辣的熏辣椒、玉米淀和肉汤混合制成的。
8.There are also variations that mix dry spices with cornstarch to coat the fries before frying.
也有裹上干香料和玉米淀,之后再油炸的做法。
9.Make your own dry shampoo using ground oatmeal, semolina flour, talcum powder, or corn starch.
可以用燕麦,小麦面,滑石或玉米淀自制干洗洗发水。
10.Coated in cornstarch, shallow-fried and sauced, it makes a crisp, light stir-fry.
把豆腐裹上玉米淀,浅炸后加酱汁,就是一道酥脆、清淡的炒菜。
11.The five ingredients you'll need are butter, corn starch, chocolate chips, heavy cream, and sugar.
这五种原材料分别是黄油,玉米淀,巧克力豆,全脂奶油和糖。
12.Now just thinking... Exactly as I would thicken any sauce with cornstarch.
现在就想… … 就像我用玉米淀勾芡任何酱汁一样。
13.Can I thicken that milk before it gets warmed up with a teaspoon of cornstarch?
我可以在牛奶被加热之前用一茶匙玉米淀来增稠吗?
14.And then, to add to that, sometimes you hear that familiar crunch, which we use cornstarch.
然后,除此之外,有候你会听到这种熟悉的嘎吱声,我会用玉米淀。
15.I've basically got a corn starched baking parchment and I'm giving it a rollout to about half a centimetre thick.
我已经准备好了玉米淀烘焙羊皮纸,把它擀成大约半厘米厚。
16.Maize was the dominant starch, present in 69 percent of the ancient samples.
发现玉米是淀的主要成分,占化石样本的69%。
17.And the difference between a cooking spray and a baking spray is basically that a baking spray has cornstarch in it.
烹饪喷雾和烘焙喷雾之间的区别基本上就是烘焙喷雾中含有玉米淀。
18.It's like, did you put corn starch in it?
就像,你在里面放了玉米淀吗?机翻
19.I think I'm gonna add my flour and cornstarch now.
- 我想我现在要加入面和玉米淀。机翻
20.Mapo tofu often uses a cornstarch slurry for thickening.
麻婆豆腐经常使用玉米淀浆来增稠。机翻
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