Preparation of ethylene bis stearamide using stearyl chloride and ethylenediamine (EDA) as raw materials has been studied.
研究了以乙二胺和硬脂酰料制备乙撑双硬脂酰胺反,讨论了料配比、反、反温度影响。
This is the saturation that contains because of chocolate place many tristearin acid and palmitin acid are contained in fatty acid.
这是因巧克力所含饱和脂肪酸中含有大量硬脂酸和软脂酸。
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Some of the ingredients that they're using to give that thick, creamy feel is glycol distearate, also the guar hydroxypropyl trimonium chloride.
他们使用一给人一种粘稠,奶油般感觉醇硬脂酸酯,也瓜尔胶羟丙基三氯铵。
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