1.The intimacy of the room was enhanced by its warm colours.

1.房间温暖的色更增加它的舒适感。

2.The colours mellowed as the sun went down.

2.随着太阳的落去, 色变得柔和了。

3.The fernery starch soup showed a good colour, delicate fragrance, nutritious , digestible, absorbent, convenient.

3.成品色淡黄,清香爽口,营养丰富,易消化吸收,食用方便。

4.Totally new tilting-grain board, colorful, nontransparent material, wear-proof, best for file security.

4.全新斜纹板片，色鲜艳，不透明材料，不易磨损，文件具隐密性。

5.Florid and openhanded colors,excellent and transcendental quality.Deduct modem people feeling ...

5.绚丽大方的色,卓越超凡的品性.代人崇尚自然的情怀.

6.Deep, saturated ruby.Explosive bouquet of blackberry liqueur, candied cherry, boysenberry and dark chocolate.

6.红宝石晶莹色，散发黑莓利口酒、成熟樱桃、杂交草莓及黑巧克力酒香。

7.Intense garnet red with a sweet tobacco and canine rose bouquet with hints of goudron and spices.

7.邃的石榴红色，蕴藏甜美的菸草、玫瑰花香以及淡淡的香料味。

8.The photographs were evaluated quantitatively by planimetry and by serial comparison of the color intensity of the haematomas.

8.透过这些照片进行了定量的评估，包括测面积法和连续的血肿色比较。

9.Beautiful red-gamet color,fruity bouquet dominated by grades of small and ripe black fruits,very elegant in the mouth,soft and mellow tannins.

9.呈石榴红色，果香浓郁，富有熟小黑皮果实香气，丹宁柔软顺滑，口感高雅。

10.This dry, golden yellow and crystal clear “wine” has an exellent perlage, a fine and persistant gustative quality with a pleasant final taste.

10.这款色金黄如水晶般剔透的干”葡萄酒”果香怡人,口感清新爽洁,回味绵长.

11.Fior Crema : Beige type of marble with strange organogenic drifts which range from whitish hues to darker brown with a galss-like shine.

11.贝金米黄大理石是由海洋微生物沉淀累积而形成的大理石，其色由米白到浅米黄，光极高。

12.If the silvered jewelry do not keep in a sealed environment or wipe it oftenly, it will caused the the color and luster become darkle.

12.银饰若未密封保存或经常擦拭，易使色变暗。

13.The bright coloured product with good tinctorial power and stability was obtained by the crystal transition and surface treatment to carbazole violet, which is prospect.

13.通过咔唑紫的晶型转变、表面处理,获得性能稳定、着色力强、色鲜艳的产品,具有较大发展前途。

14.Close to pre-grilled, and then inserts a thin circle around the cake I gharra to cover mature cake collapse after the open, sallow color, crisp taste.

14.接近烤熟前，再用薄刀片绕着饼盖拉一圈口，使之成熟后饼盖崩开，色焦黄，酥脆味美。

15.Touramaline has many varieties in the nature,and a majority of powder of them is black or cinerous,so their application in the fields where need colour requirements is affected.

15.自然界产出的电气石品种很多，大部分粉末是黑色或灰色的，在一些需要色要求的领域应用受到较大的影响。

16.The paper deals with the fact that chemical modification and crosslinkage can increase the reactivity of cellulose fibers to dyes and the raise of fixation can thus be achieved.

16.对纤维素纤维通过化学改性和交联作用,增加纤维与染料的反应能力,以达到色增和提高染色牢的目的进行了讨论。