1.ResultsAtractylodes macrocephala Koidz.transection structure fiber synanthrin,crystalline calcium oxalate,cork cell and stone cell can be regarded as identification character.
2.Fresh soap its components, trace alkaloids, inulin and plant-rich alcohol, as well as chamber and dandelion friedelin diterpene resin acids and other acids have been.
3.The effects of the addition of many kinds of fructan (fructooligosaccharide, burdock and long chain) on the flow behaviour of milk beverages model systems were studied.