I'm going to add a little cream of tartar to make it fizz.

我要加点酒石使它起泡。

In 2021, vets at the ASPCA discovered that tartaric acid contained in the fruit is the culprit.

2021 年，美国爱护动物协会的兽医发现，葡萄所含的酒石酸是罪魁祸首。

This worked fine for bakers, but the supply of cream of tartar still wasn't consistent.

这焙师来说效果很好，但酒石酸氢钾的供应仍然不够稳定。

She used me one time, then pushed me to the back of the cabinet with cream of tartar.

她用过我，之后就让我和酒石酸氢钾起被塞了橱柜的角落。

I guess cream of tartar or cream of tartar… Hermine says, yeah, I don't know what it does, but it does something.

我猜是酒石奶油或酒石奶油… … 赫敏说，是的，虽然不知道它具体有什么作用，但它确实有某种效果。

The next leap forward in baking technology was in the 1840s with cream of tartar, also known as potassium hydrogen tartrate, or potassium bitartrate.

焙技术的下跃发生1840年代，当时出现了酒石酸氢钾，也称为钾双氢桃子酸盐或钾酒石酸盐。

You can't substitute baking soda for baking powder unless your recipe also includes an acid, something like buttermilk, vinegar, or cream of tartar.

你不能用小苏打代替泡打粉，除非你的配方里还包含酸性物质，比如酸奶油、醋或酒石酸氢钾。

And then there's L-Carnitine L-Tartrate, or LCLT, the form used mostly in performance and fitness research thanks to its more rapid absorption rate compared to the other two.

还有左旋肉毒碱酒石酸盐，简称 LCLT，这种形式主要用性能和健康研究，因为它比其他两种吸收速度更快。

Cream of tartar helped make the chemical reactions in baking more consistent, but there was one big downside: the availability and price varied depending on the grape harvest in a given year.

酒石酸氢钾有助使焙中的化学反应更加致，但有个大缺点：其供应量和价格会根据当年的葡萄收成而变化。

For a while, sodium bicarbonate and cream of tartar were sold in twin packets, which you added to the wet ingredients when you were ready to set off the reaction and stick your batter in the oven.

有段时间，碳酸氢钠和酒石酸氢钾是成包装销售的，当你准备开始反应并将面糊放入烤箱时， 你会将它们加入湿性原料中。