Surviving Off of Dead Animals | Side Hustles

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I thought I would get a lot more people being upset about what I did than people being supportive of what I was doing.

My name is Mariel Bierstrom.

I love all types of animals.

I've grown up my entire life here.

A real small, rural farming community.

And I farm the dead.

I preserve the dead.

So when you're looking at one of my freeze-dried lambs or something, the skeleton is in that.

So the organs and stuff have been removed, the animal's been preserved in formaldehyde, you know, injected, fixed, and then freeze-dried.

Doing the floral arrangements, I really enjoy that.

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