Different shield agents were added to reduce the unpleasant taste of the fish albumen hydrolysis solution, and some colloids added to keep the homogeneousness and stability of the beverages.
饮料的风味、澄清度、稳定性等为指
适宜的
艺配方。
Different shield agents were added to reduce the unpleasant taste of the fish albumen hydrolysis solution, and some colloids added to keep the homogeneousness and stability of the beverages.
饮料的风味、澄清度、稳定性等为指适宜的艺配方。
：
上例句、词性分类均由互联网资源自动生成，部分未经过人
审核，其表达内容亦不代表本软件的观点；若发现问题，欢迎向我们指正。
