The field investigation were performed by measuring activity of original and neutralisation bamboo vinegar on apple, orange, loquat, strawberry, waxberry, pak-choi and rice at two provinces in China.
摘要在南28地对原竹醋液和和竹醋液在苹果、、杷、草莓、杨梅、桑果、桑叶、水稻等作物上进行应用试验。
The field investigation were performed by measuring activity of original and neutralisation bamboo vinegar on apple, orange, loquat, strawberry, waxberry, pak-choi and rice at two provinces in China.
摘要在南28地对原竹醋液和和竹醋液在苹果、、杷、草莓、杨梅、桑果、桑叶、水稻等作物上进行应用试验。
2005年7月~9月的研究在广州进行,每隔7天分期摘除4年生‘早钟六号’和‘解放钟’杷顶生(基)枝的第二次夏梢的叶片;
Secendary-summer unmatured apical leaves of four years old ‘Zaozhong No.6’ loquat (Eriobotrya japonica Lindl.) and four years ‘Jiefangzhong’ were removed in every 7 days in the summer of 2005;
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