The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察血磷脂的部分性能,结果明,血磷脂的润湿能力、乳化稳性优于普通磷脂。
The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察血磷脂的部分性能,结果明,血磷脂的润湿能力、乳化稳性优于普通磷脂。
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