Mix the chicken meat with half of the bechamel sauce and season with grated nutmeg, salt and pepper.
鸡肉与半份白汁拌匀,加入盐、胡椒粉及豆蔻粉调味。
Mix the chicken meat with half of the bechamel sauce and season with grated nutmeg, salt and pepper.
鸡肉与半份白汁拌匀,加入盐、胡椒粉及豆蔻粉调味。
声明:以、词性分类均由互联网资源自动生成,部分未经过人工审核,其表达内容亦不代表本软件的观点;若发现问题,欢迎向我们指正。