The content of Isomalto oligosaccharide is higher than 60% in the product and the total content of Isomaltose, Panose and Isomaltotriose was higher than 35%.
我们试制的产品中异麦芽低聚糖60%以上,其中异麦芽糖、潘糖和异麦芽三糖之和高于35%。
The content of Isomalto oligosaccharide is higher than 60% in the product and the total content of Isomaltose, Panose and Isomaltotriose was higher than 35%.
我们试制的产品中异麦芽低聚糖60%以上,其中异麦芽糖、潘糖和异麦芽三糖之和高于35%。
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