5.The status quo and progress in reaction wetting, reactive brazer, interfacial reaction, joint strength and partial transient liquid-phase bonding were reviewed in this paper.
6.The part of quality of lysolecithin was studied and the results showed that lysolecithin had better quality of wetting ability and emulsion stability than phospholipid.
考察溶血磷脂的部分性能,结果表明,溶血磷脂的润湿能力、乳化稳定性优于普通磷脂。
7.As a quaternary cationics,amine cake has such properties as wetting,adsorption and emulsification,and brings a good effect by oil coating compound fertilizer when it is added into oil.