开胃的

Would you like an aperitif before lunch?

饭前您想吃点开胃的东西？

We often follow the savoury course with a sweet course.

常常吃了开胃的,接着就吃甜的。

They are also the basic ingredient in gazpacho, ratatouille, pizza, and caponata.

蕃茄也是西班牙凉汤、闷炖蔬、比萨和茄子蔬开胃的基本成分。

Ideal as an aperitive or throughout a pleasant evening.

是理想的开胃酒，也适于晚宴。