麦芽

He liked the bitter taste of the ale.

他喜欢麦芽酒苦。

I've downed a tankard of ale.

我已经喝下了一大杯麦芽酒。

Fish (cod, haddock, huss, plaice) deep fried in flour batter with chips dressed in malt vinegar.

鱼类（鳕鱼，黑线鳕，胡斯，鲽鱼）油炸面粉面糊芯片穿着麦芽醋。

Its key targets,such as the content of isomaltose,are higher than those of the like products of Japan.

异麦芽糖含量等主要指标明显优于国外同类产品。

The Glenlivet is a perfectly balanced Speyside malt that exhibits the delicacy softness that typifies the region's whiskies.

格苏格麦芽士忌口感平衡，醇美柔和，浑然天成，是苏格斯贝塞地区麦芽士忌代表。

The presence of isomaltose may be used as indicators of the corn syrup as sweetener in soft drink...

异麦芽糖检出可以证实该软饮料以玉米糖浆作甜剂。

Then a baker's strain of the yeast Saccharomyees eerevisiae, which contains maltase, invertase, and zymase enzymes, is added.

然后加入一种啤酒酵母,它包含麦芽糖酶、化酶(糖酶)酿酶。

The massecuite thus obtained is then separated into anhydrous crystals of maltitol and mother liquor by conventional separation methods.

结晶糖膏用常规有分离设备分成麦芽糖醇晶体和母液。

"aquavit: a strong, clear Scandinavian liquor distilled from potato or grain mash and flavored with caraway seed."

生命之水":一种烈性透明斯维亚酒,由马铃薯或谷物麦芽浆蒸馏制作,有葛缕子香。

This triple-distilled Bushmill's Irish whiskey is a blend of malted barleys aged up to nine years in Oloroso sherry oak casks.

这款三次蒸馏爱尔士忌用些厘酒木桶9年陈酿大麦芽士忌勾兑而成。

In this study, 26 wheat cultivars (strains) were used as experimental material to study the Changes of limit dextrinase during wheat malt production.

摘要以26个小麦品种（系）为材料，研究了不同品种小麦芽制备过程中极限糊精酶活力变化。

Automatic and effective control of malt kilning processing was realized by the control system.Flow monitoring of malt kilning was available by a computer.

通过该控制系统实现了麦芽干燥过程自动有效控制，通过上位机实现了麦芽干燥过程流程监控。

The content of Isomalto oligosaccharide is higher than 60% in the product and the total content of Isomaltose, Panose and Isomaltotriose was higher than 35%.

我们试制产品中异麦芽低聚糖含量在60％以上，其中异麦芽糖、潘糖和异麦芽三糖之和高于35％。

During the fermentation of low carbohydrate beer,carbohydrates in wortwas analysed by HPLC. lt was found that the utilization of maltotriose was the key to im-prove the attenuation degree.

运用HPLC法对低糖啤酒发酵过程中糖组分进行了动态分析，发现麦芽三糖利用效率是发酵度提高关键所在。

The paper studied the preparation of bromine from basic Magnesium bromide in the production of maltol and ethyl maltol, the synthesis of bromethyl from bromine, sulfur and alcothol.

研究了以麦芽酚、乙基麦芽酚生产中碱式溴化镁废渣为原料制取溴;以溴、硫和乙醇合成溴乙烷方法。

In addition, in the Wheat Germ oil also includes nutrients and so on the choline, phytosterin, but also has the Guguangantai and so on the many kinds of trace elements.

此外，麦芽油中还含有胆碱、植物固醇等营养物质，还有谷胱甘肽等多种微量元素。