Mean malate, citrate and total acid content were significantly higher in freestone peach than in semi-freestone and clingstone peaches.Flesh texture did not affect sugar and acid contents.
不溶质、软溶质和硬溶质
糖酸组
含量没有明显差异,

内糖酸含量与

质地无关。
离


肉与核容易


Mean malate, citrate and total acid content were significantly higher in freestone peach than in semi-freestone and clingstone peaches.Flesh texture did not affect sugar and acid contents.
不溶质、软溶质和硬溶质
糖酸组
含量没有明显差异,

内糖酸含量与

质地无关。
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